Rolling pin to make your fresh homemade ravioli. 
Made in Italy from beechwood.
 
To use: Simply spread your favourite filling over a layer of the pasta sheet, top with a second layer of rolled dough and use your rolling pin to press and seal layers. Then cut into shapes with a pasta cutter.
 
Pin Dimension:  5 cm Ø, length 55 cm.
Ravioli Dimension: 40 mm x 40 mm (give or take)